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Thyme
Rhona Everard, who is based just up the road in East End,  set up Thyme in September 2014.  As a mother of two, Rhona knows how precious time is and having to think about the next meal can sometimes prove to be a real challenge.  The company specialises in what she calls ‘handover food’ – homemade meals which Rhona hands over to her clients to heat up for a quick, easy supper.  Dinner parties, family or special celebrations can also be catered for.
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  • Home
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